Distinguished Gentleman Foods
Distinguished Gentleman Foods brings chef-driven flavor from the restaurant kitchen to the home table. Founded in Naples, Florida, by Chef Gregory Scarlatos and Monika Czechowska, the brand grew from sauces developed and served at their restaurant, FUSE. Created with a chef's approach to flavor, the collection is designed to go beyond traditional barbecue.
The sauces can be used for grilling, glazing, dipping, marinating and adding bold flavor to everyday dishes. The line currently features Memphis Sweet BBQ, Texas Hot BBQ and Carolina Mustard BBQ, each with its own distinctive flavor profile. The sauces are gluten-free, made without high-fructose corn syrup or preservatives, and produced in Florida.
Distinguished Gentleman Foods is built around a simple idea: restaurant quality flavor shouldn't be reserved for restaurants.
Aiya
Typical Hojicha is made from roasting green tea leaves (stalks and stems included); however, Aiya's Hojicha is made with Tencha, the same shade-grown and destemmed tea leaves used for Matcha. The result? A smoother, richer, toastier flavor.
Sweetened with cane sugar, this balance of flavors is best enjoyed as a latte but can also be prepared as a sweetened iced tea or smoothie. Featuring an easy-tear film and packaged in single-serving sticks, Aiya Sweetened Hojicha To Go packets are the perfect option for those on-the-go.
